Mumbai: Noted filmmaker and television personality, Karan Johar, is set to celebrate his 50th birthday tomorrow. A new trend has come into force these days that birthday parties are held a day before so that the birthday cake is cut at midnight.
Party means food and desserts. Karan Johar is a foodie himself, so is he not going to arrange the best possible food item? Well, Karan has allocated the food and dessert-making for his 50th birthday bash at YRF to two top professionals—renowned Chef Marut Sikka for food and the well-known Harsha Kilachand for desserts. Expect a lot of cuisine and various kinds of foodies at the party.
As the source said, “This is Karan’s 50th birthday and it is special.” Naturally, he wants it to be a party to remember. The excitement at his end is palpable. ”
Harsha, who is based in Mumbai (at Babulnath), is well-known in South Mumbai for her delectable desserts, crunchy cookies, smooth melt-in-your-mouth chocolates, diverse savories, and personalised gifting options.
Marut Sikka set up award-winning restaurants and created meals for America’s former President, Barack Obama, and India’s former Prime Minister, Dr Manmohan Singh.
The party theme, as you know, is black and bling. Well-known personalities of Bollywood should be out there. Expectation of a night full of music, dance, fun, and, feasting is natural.
