Lucknow: Nothing can beat the craziness for continental food. We love to eat Italian cuisine but when it comes to cooking we prefer ordering it at restaurants rather than trying it out at home. What stops us from cooking these delicious dishes is our feeling that the recipe might be difficult but if you are crazy for hugely famous mix sauce pasta, then go ahead and try out our 5 step preparations to surprise everyone with your culinary skills.
Mix sauce pasta, which is a combination of white and red sauce pasta, has a rich and tangy flavour with a hint of spice and is perfect for those who want the best of both worlds. So, here is a simple 5-step recipe to make the popular and delicious mix sauce pasta at home.
Penne pasta is what you require for this recipe. Boil water with a pinch of salt in a pan and add penne pasta into it. Cook for 2-3 minutes and then drain the water. Sprinkle some oil on the pasta to avoid sticking.
Heat some olive oil in a pan and add 1-inch grated ginger to it. Saute it for a few seconds and then add one medium-sized finely chopped onion and vegetables like red and yellow bell peppers along with ½ cup of baby corn.
Now add 2 medium-sized finely chopped tomatoes to the pan and cook for 2-3 minutes till the vegetables become soft. Add 3 tablespoons of tomato puree and stir it. Season the veggies with some white pepper powder, salt, red chilli flakes and oregano.
To prepare the sauce, saute 2-3 finely chopped cloves of garlic in some butter. Add some all-purpose flour and milk to it. Mix it well and season with salt and pepper.
Lastly, add the cooked pasta to the vegetables along with the prepared sauce. Mix it all together and cook for a minute or two. Transfer the pasta to a bowl and garnish it with some grated cheese. Serve it hot and Enjoy!